At 国产吃瓜黑料, we practice what we preach. We spend our weekends running, skiing, climbing, or riding in the mountains adjacent to our Santa Fe office. In the process, we test a lot of fitness-oriented gear鈥攖oo much, our bosses sometimes say鈥攁nd form some outrageously strong opinions on what we like best. Here are eight听items currently at the top of our list.
Snickers ($1)
Last year, during the annual Plaza2Peak race here in Santa Fe, I noticed executive editor Axie Navas, who was leading the race at the time, chomping down on a . I was perplexed鈥攁s an ultrarunner and a fitness editor, I鈥檝e experimented with countless gels, goos, powders, mixes, pills, and bars in the name of hydration and nutrition. But a candy bar? Was Axie on to something? I gave it a shot on my next long run, and it is not an exaggeration to say that my life was changed. With plenty of sugar and carbs from the nougat and caramel, caffeine from the chocolate, and a bit of protein and fat from the nuts, Snickers, I鈥檝e learned, is the ultimate bonkproof food. I find it more effective and tasty than any cutting-edge nutrition supplement. I eat them on long runs, rides, and skins, and even have crew members hand me one during races. 鈥擶es Judd, online fitness editor
iPhone 7 Plus ($869)
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No piece of gear has had a bigger impact on my fitness than my . Sure, it tracks steps, sleep, and miles run and biked听and听hosts countless coaching and nutrition apps, but it鈥檚 the accountability factor that has made this phone听such an effective tool. Without it, I would have likely skipped countless morning ski tours, mountain bike rides, and runs that my friends guilt me into over text every week. Having an app tell me to go on a ride is one thing, but when I鈥檓 worried about leaving a real person hanging, that鈥檚 all the motivation I need to get out of bed. And the 7 Plus has an incredible camera, so I know those tough morning outings will result in a . If that鈥檚 not motivation, I don鈥檛 know what is. 鈥擝ryan Rogala, video production manager
Skratch Labs Drink Mix ($20)
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I ride a lot in the Santa Fe heat, and I find myself using hydration mixes religiously on long rides. But drinking fluorescent sugar water under the desert sun causes one thing: horrible gas. I find gas鈥攅specially the doubled-over, cramping-and-explosive kind鈥攔ather unpleasant, on and off the bike. Enter (preferred flavor: Lemons + Limes). It鈥檚 kosher, GMO-free, and delicious. Most important, it鈥檚 basically just a pinch of sugar and salt. The combo keeps me hydrated and forces me to fuel with real foods (preferably nuts and sardines) instead of trying to get all my nutrients from the supposedly gut-busting maltodextrin. Plus, it鈥檚 pretty expensive, so I鈥檓 never tempted to waste precious calories on short spins. The result? A good belly and an outrageously fine figure. 鈥擲cott Rosenfield, digital editorial director
Vitamix 5200 Series Blender ($450)
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I don鈥檛 know if your kids hate vegetables, but mine do. My wife and I constantly worry that our little ones will get sick because they鈥檇 much rather put down carbs and sugar than anything green. But last year, my in-laws gave us a , which turned out to be the best Christmas ever. Thanks to a high-powered motor, strong blades, and lots of torque, that blender will liquefy anything鈥攊ncluding greens like kale. Now we get to sneak all kinds of goodness into yogurt and fruit smoothies that our kiddos will readily drink. We feel like better parents, and they get the benefit of a healthier diet. 鈥擩akob Schiller, associate editor
Brooks Ravenna 7 ($70)
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I got a pair of at last year鈥檚 Winter Outdoor Retailer after taking part in the company鈥檚 Stride Signature test, and they fit my feet to a T. They provide a lot of support for a lumbering, high-arched, moderate-striking big dude like me, and I feel so much less wear and tear after unlacing them at the end of a long haul. Even though those shoes are a year old now and I have the Ravenna 8 (I know, entitled gear editor), I still wear the 7s every time I go for a training run on pavement. They鈥檙e basically the reason I can put up with a mind-numbing hour-and-a-half of left-foot-right-foot. 鈥擶ill Eginsteiner, associate editor
La Croix ($16 for an 8-Pack)
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I started drinking La Croix religiously about two years ago during a healthy effort to cut out sugary drinks. Within a few weeks, I didn鈥檛 crave the iced teas and lemonades that I occasionally enjoyed before. It tasted good and wasn鈥檛 nearly as boring as water鈥攏ot to mention the hydration and hipster points. I now take a rack of La Croix everywhere I go. Go-to flavor? Pamplemousse. Always. 鈥擭ick Kelley, associate editor
Beats Powerbeats3 Wireless Earphones ($200)
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For those of us who grew up before the advent of the earbud鈥攚hen the only alternative to heavy head-huggers was a pair of rigid, loose-fitting earphones with tinny sound quality鈥攊t鈥檚 hard to imagine a friendlier running companion than . Wraparound fixtures on each bud make them stable enough to endure the arhythmic pounding of feet on ground, so I won鈥檛 miss a second of my favorite podcast or derail my cardio with constant pauses to fiddle with my headgear. Long solo runs have never been more pleasant. 鈥擥reg Thomas, associate editor
Imperia Pasta Machine ($67)
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As far back as my first cross-country practice in 1999, spaghetti with tomato sauce has been held up as the most perfect meal a runner could eat: a simple, easy-to-digest source of protein and carbs that doesn鈥檛 take long to prepare. I鈥檝e never regretted making a bowl of it the day before a long run.听Dried pasta still does the trick, but if I really mean business, I break out my . With only a little more effort than usual, I can crank out ribbons of fresh dough that are infinitely tastier and more satisfying than anything that鈥檚 been sitting in a box on a shelf. And once I鈥檝e cut the dough into linguini, I have no choice but to slow down and savor my meal. 鈥擱eid Singer, associate editor