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Shaun MacGillivray in MacGillivray Freeman Films' office theater, Laguna Beach, California
Shaun MacGillivray in MacGillivray Freeman Films' office theater, Laguna Beach, California (Tom Fowlks)

Rare Heir

The son of IMAX king Greg MacGillivray, Shaun MacGillivray has been on film sets from Saudi Arabia to Everest. So what has the crown prince of the giant screen learned from dear old dad? Keep an eye on the tiger, don鈥檛 smell the walrus, and never stop working.

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Shaun MacGillivray in MacGillivray Freeman Films' office theater, Laguna Beach, California
(Photo: Tom Fowlks)

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When you think of film producers whose movies have grossed $1 billion, the usual suspects come to mind: James Cameron, Ron Howard, Jerry Bruckheimer. Add to that list a humble surfer dude from Southern California named Greg MacGillivray. In 1963, MacGillivray cofounded the documentary studio MacGillivray Freeman Films. Since then, Laguna Beach鈥揵ased MFF has made 35 large-format features, including and , which has been running at the Smithsonian for 36 years. Today, Greg鈥檚 32-year-old son, Shaun, is carrying the Imax banner as MFF鈥檚 producer and managing director. In 2010, Shaun helped launch , an environmental campaign using the power of film to inspire people to protect the seas. The project鈥檚 first Imax film, , premiered in April. Walker recently caught up with Shaun in Laguna Beach, just after the filmmaker returned from an underwater shoot off Costa Rica鈥檚 remote Cocos Island, to talk about the future of Imax and hear the stories behind some of MFF鈥檚 most exotic shoots.聽

submersible, Cocos Island, Costa Rica

The DeepSee submersible, Cocos Island, Costa Rica

submersible, hammerhead sharks

Viewing hammerhead sharks from the submersible

Svalbard

Shooting in Svalbard for To the Arctic 3D

How was Costa Rica?
Amazing. Cocos Island is a marine reserve in the Pacific, 340 miles off the coast. I shot from a submarine for the first time, and the film crew went down more than 1,000 feet. Most people don鈥檛 realize it, but that鈥檚 where most underwater life exists. Occasionally, a ragged-tooth shark, hammerhead, or manta ray would dart through, but the most amazing thing was these brilliant flashes of bioluminescence that would light up every 20 minutes or so like fireworks displays.聽

Tips on shooting below 1,000 feet?
Don鈥檛 drink coffee before going in a sub.

You鈥檝e worked in all kinds of environments. Why the massive commitment to ocean filmmaking and conservation?
The ocean sustains all life as we know it. It produces more oxygen than all the rainforests combined.聽

One World One Ocean is billed as a 20-year effort. That鈥檚 a long haul.
A lot of ocean campaigns last six months or a year, and then everyone forgets about it. We want to do something people can鈥檛 ignore. In the next five years, we鈥檙e making three Imax films, a feature film, an eight-part television series, and hundreds of online segments. We鈥檙e investing $10 million ourselves, and profits go toward ocean-focused educational grants, conservation, and fellowships. We鈥檙e going to be slammed, but that鈥檚 what we want.

Your dad towed you around the world while making films. What鈥檚 your first memory from a set?
I was three, and my dad was shooting a scene with a trained tiger in Northern California. When the cat saw me, he got this look in his eyes. He wanted to eat me. The trainer saw what was happening, so he screamed at someone to lock me in the car. I don鈥檛 know if I was more upset about nearly being eaten or missing out on the scene.

Why do you guys shoot everything in Imax? It鈥檚 such a challenging format.
It鈥檚 a love-hate relationship. Imax cameras are by far the best way to capture images for the giant screen. But they shoot only three minutes of film at a time, they take 15 minutes to reload, and they weigh 400 pounds. An Imax film costs $1,000 a minute. Every time you press the record button, it鈥檚 hundreds of dollars. This isn鈥檛 conventional wildlife filmmaking, where you press record and see what happens. You learn to anticipate, or you lose a lot of money.

I鈥檓 guessing you鈥檝e seen some pretty scary FedEx bills.
Seriously. You ever ship 5,000 pounds of film equipment to the Arctic? Twenty-five grand. That鈥檚 just for one shoot.

What鈥檚 the average production cost of one of your movies?
Ten million dollars.聽

How long does it take to get the footage you need?
It depends. In the Arctic, we鈥檇 spend ten hours filming caribou from the air and be lucky to get 15 minutes of footage, of which we鈥檇 use 20 seconds.聽

Then comes the editing. When do you know you鈥檝e got it right?
We鈥檒l test 20 different rough cuts with audiences before we settle on a final cut. Telling a good story is an art and a science.

You spent eight months shooting To the Arctic. What鈥檚 most memorable?
Trailing a polar bear and her two cubs for five days. She fended off four attacks from males who wanted to eat her cubs. Being a mother is a tough job. We also spent four weeks on a boat in Svalbard with 11 guys, a broken water filter, and no showers. Your nose can get used to anything. Except walruses. They are the worst-smelling animals on the planet.

Any close calls up there?
One of the most difficult things about the cold is filming under ice. It was so cold the regulators froze. Our cameramen would be 100 feet from the hole with no air, carrying an Imax camera.聽

Then you sent them down to film swimming polar bears?
Yeah, but we never saw the polar bears dive below seven feet. We felt like the crew were pretty safe if they were below that. But I鈥檇 never do it.聽

Your movies are in places like museums and aquariums instead of multiplexes. That鈥檚 a curious distribution model for a studio that鈥檚 generated $1 billion.
In a museum, most of our films enjoy a run of six months to years. To Fly is still playing at the , and it came out in 1976. It plays every half hour, every day. When one of our movies goes into a multiplex, it runs for three weeks.聽

So no urge to go to Hollywood?
No. A $10 million documentary can change people in ways that a $300 million blockbuster can鈥檛. That鈥檚 why I get out of bed every day.

What鈥檚 the best thing you鈥檝e learned from your father?
Quality, quality, quality. Keep working at it until it鈥檚 the best it can be.

You鈥檙e married, with a 14-month-old son. How do you balance filmmaking with family life?
It鈥檚 constant evaluating and compromising. I want to be a really good dad, but I also have to be on location when it鈥檚 a major priority. Growing up, I loved being on location with my dad. I really want to be able to share that with my family.

Minus the tiger?
Definitely minus the tiger.

From 国产吃瓜黑料 Magazine, May 2012
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Lead Photo: Tom Fowlks

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