

Keely Larson
Keely Larson writes about cool products and outdoor wear for 国产吃瓜黑料. She was born and raised in Montana and hasn’t left. Keely worked for community newspapers, got a master’s degree in environmental journalism, freelanced for publications like Reasons To Be Cheerful, The New Republic, Ars Techinca, KFF Health News, and local Montana publications like Montana Free Press and Mountain Journal. She’s back in community news and edits two podcasts including Ed Roberson’s Mountain & Prairie. Her favorite piece she wrote for 国产吃瓜黑料 was about聽social justice and climate action聽and her favorite piece in general is about an聽聽in rural Montana.
国产吃瓜黑料 of 国产吃瓜黑料, she’s taking a lot of dance classes, trail running really slowly, and drinking Prosecco.